The Modern Hippie Table

Description

Simple + Nostalgic + Sophisticated + Casual = Modern Hippie The Modern Hippie Table invites you to slow down and create a sanctuary at home, using food and conversation to bring people together, strengthen family bonds, and forge lifelong friendships. The more than 70 recipes are elevated, yet simplified, with a mix of fresh fruits and vegetables plus quality prepared ingredients, ensuring the host has plenty of time to enjoy the gathering too. Gorgeous, doable decorating ideas for the tabletop include the use of flowers, linens, and surfaces in a unique way to set the scene quickly and economically and create an atmosphere of laid-back elegance. With an array of menus to help plan any meal, big or small, this lifestyle cookbook encourages everyone to use their inner Modern Hippie to find joy in the art of cooking and entertaining in a fun, relaxed, and approachable way. "The Modern Hippie Table shares a fashionable, fresh, and relaxed entertaining aesthetic with plenty of noteworthy sources of inspiration." —Foreword Reviews Lauren began writing her debut lifestyle cookbook, The Modern Hippie Table, after her creative journey as a lifestyle blogger inspired women to feel good in their own skin, reinvent their passion for the home and to have fun in the kitchen. Whether she’s working with flavors in the kitchen or setting the scene for a beautiful evening, Lauren’s passion for merging good food and conversation brings people together at the table and can turn an evening into a lasting memory. Lauren lives in Jupiter, Florida, with her Architect husband, two teenage children and Shar Pei pup, Simon   – Easy to prepare recipes. By using fresh fruit and veggies along with quality prepared ingredients like refrigerated crescent roll dough, jarred pizza sauce, and bottled salad dressing.
– Simple to create decorating ideas. The author uses items like linens, platters, and especially flowers, to throw together beautiful tabletops to complement the event or meal.
– Casual Elegance. The combination of recipes and decorating are completely doable, which takes the stress out of entertaining or preparing the family meal.
– Gorgeous, full color interior. Beautiful photography punctuates the menus and tabletop suggestions, offering readers visible inspiration for creating their own inviting gathering.
– Perfect cover and package for specialty market.
– Charcuterie is seeing strong sales. CONTENTS
INTRODUCTION
SETTING THE SCENE
BREAKFAST
Skillet Frittata from Leftovers
My Grandmother’s Eggs Benedict
Avocado Toast Two Ways
Open-Faced Egg Sandwich with Guava Jam
Blueberry Banana Rice Cakes with Almond Butter
Toasted Buns with Jam
Orange Cranberry Flax Muffins
Pan-Baked Brioche French Toast
Yogurt Parfait Cups
APPETIZERS AND SNACKS
Guacamole with Tomato and Feta
Mediterranean Hummus Dip
Sinfully Supreme Pizza Dip
Mini Hot Dog Wraps with Peach Mustard Sauce
Wasabi Deviled Eggs
Watermelon, Feta, and Mint Skewers
Protein-Packed Granola Bars
CHARCUTERIE BOARDS
Board for a Crowd
Simple Board
Sweet Dessert Board
SALADS
Wedge Salad Lettuce Cups
Mandarin Orange and Red Onion Salad
Pear Gorgonzola Salad
Not Your Average Caesar Salad
Winter Berry Salad
Wild Salmon Salad
Peach, Mint, and Feta Salad
Mason Jar Salad Dressing Three Ways
MAIN DISHES
Roasted Veggie Quinoa Bowls
Tofu and Veggie Fried Rice
Cilantro Lime Rock Shrimp Tacos
Snapper Piccata
Grouper with Macadamia and Grapes
Teriyaki Chicken Lettuce Wraps
Pesto Chicken Margarita
The Best Baked Fried Chicken
Whole Roasted Lemon Herb Chicken
Ten-Minute Smoky Tomato Penne
Five-Ingredient Tagliatelle with Prosciutto
Christian’s Classic Italian Pasta
Girls Can Grill
Tender, Crispy Barbecue Ribs
“Pittsburgh Style” New York Strip Steak
The Juiciest Burgers
Mom’s Meatloaf
Pot Roast with Carrots and Onions
Homemade Pizza Two Ways
ON THE SIDE
Popovers with Honey Drizzle
Roasted Tarragon Carrots
Balsamic Brussels Sprouts
Broccolini with Orange Zest
Cheesy Baked Zucchini
Grilled Corn on the Cob with Parmesan and Parsley
Ginger Rice with Toasted Coconut
Roasted Red Cabbage with Gorgonzola and Hazelnuts
Loaded Twice-Baked Potatoes
Sweet Potato Casserole
Rosemary Onion Mac and Cheese
DESSERTS
Citrus Herb Fruit Salad
New York Style Crumb Cake
Easy Bundt Cake
Cinnamon Bun Twists
Lavender Rose Butter Cookies
Crispy Rice Oatmeal Chocolate Chip Cookies
Gluten-Free Peanut Butter Chocolate Chip Cookies
Chocolate Almond Butter Banana Bites
Vegan Chocolate Donuts with Strawberry Icing
DRINKS
A Modern Manhattan
Fresh Grapefruit Palomas
The Fancy Bohemian
Mojito Mocktail
The Best Skinny Margaritas
Goombay Punch
A Guide to Drinking Whiskey
ACKNOWLEDGMENTS
INDEX
ABOUT THE AUTHOR

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