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The Harlequin Eaters
How representations of the preparation, sale, and consumption of leftovers in nineteenth-century urban France link socioeconomic and aesthetic history The concept of the “harlequin” refers to the practice…
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The Waxing of the Middle Ages
Johan Huizinga’s much-loved and much-contested Autumn of the Middle Ages, first published in 1919, encouraged an image of the Late French Middle Ages as a flamboyant but empty period of…
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